Ralph Capocci
Public Affairs and Government Relations Strategist.
Saturday, August 1, 2015
Ribbers got beef: Behind the scenes of Ontario's ribfests
theglobeandmail.com
Ryder Dyiea of Kentucky Smokehouse drinks a bottle of barbecue sauce to entertain the hungry crowds lining up for ribs at St. Thomas Ribfest on July 25, 2015. (Photos by Glenn Lowson for The Globe and Mail)
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